FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our chicken salad on white bread. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
SHRIMP SCAMPI CAESAR SALAD
Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh romaine lettuce
tossed with our caesar dressing, Asiago cheese, and croutons.
17.95
BLUE MAX
Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce,
tomatoes, pickle and fries.
14.95
BBQ PORK BURGER
Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw.
Served with fries and a pickle.
17.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap
in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub Chili 1.50
VEGETABLE: Baby carrots
BEER: Yuengling pints 3.75
DRINK: Irish coffee 9.00
WINE: Jordan Cabernet 11.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
FRIDAY DINNER
APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour
cream.
14.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
BBQ PORK BURGER
Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw.
Served with fries and a pickle.
17.95
BORDELAISE PORK CHOP
Boneless pork chop topped with Bordelaise sauce! Served with vegetable of the day and choice
of potato.
15.95
CAJUN SKIRT STEAK
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Skirt steak char-grilled with authentic Cajun spices and topped with grilled onions and peppers.
Served with rice and beans.
18.95
CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.
16.95
SHRIMP SCAMPI CAESAR SALAD
Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh romaine lettuce
tossed with our caesar dressing, Asiago cheese, and croutons.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub Chili 1.50
VEGETABLE: Baby carrots
BEER: Yuengling pints 3.75
DRINK: Irish coffee 9.00
WINE: Jordan Cabernet 11.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
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