SATURDAY LUNCH
**THE HOOSIER DADDY**
Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and
fried juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red
onion and mayo. Complements well with Yellow or Dijon Mustard.
15.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.
15.95
CALIFORNIA WRAP
Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger
mustard and wrapped up inside a giant tortilla. Served with fries and a pickle.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
BBQ CHICKEN WRAP
Giant flour tortilla stuffed with our famous chicken fingers, mozzarella cheese, lettuce,
tomatoes, fried onion strings and BBQ sauce. Served with fries and a pickle.
14.95
STEAK FAJITA CAESAR
Our caesar salad topped with sautéed green peppers, onions, and seasoned skirt steak.
17.95
BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken vegetable- sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Modelo pints 5.00
DRINK:Jack honey & mixer 5.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
SATURDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with
tortilla chips.
10.95
**THE HOOSIER DADDY**
Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried juicy
pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and mayo.
Complements well with Yellow or Dijon Mustard.
15.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
BOURBON GLAZED PORK CHOP
Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's
vegetable.
15.95
ROMANO N.Y. STRIP
A 14 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with Romano and parmesan
cheese and baked in a garlic butter sauce. Served with veggie and choice of potato.
29.95
SHRIMP SCAMPI
Gulf shrimp sautéed in garlic & lemon butter, served over fettuccine.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken vegetable- sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Modelo pints 5.00
DRINK:Jack honey & mixer 5.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95

.gif)

No comments:
Post a Comment