FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
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16.95
V.T.G. STEAK TWISTER
Thin sliced beef, sautéed red onions, mushrooms, green peppers and mozzarella cheese, rolled in a flour tortilla
with a side of our BBQ sauce. Served with fries.
16.95
BURGER OF THE MONTH: THE SPICY HARVEST BURGER
Turn up the heat with our Spicy Harvest Burger! A juicy Angus beef patty topped with melted Colby Jack,
fire-roasted jalapeños, chipotle aioli, and crispy fried onions, all stacked high on a fluffy brioche bun with fresh
lettuce and tomato. Go with grilled or fried chicken instead—no extra cost, same bold flavor. Comes complete
with fries, pickle and your choice of soup or salad.
17.95
DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers.
13.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
TERIYAKI CHICKEN CAESAR SALAD
Grilled Teriyaki chicken breast on top of our caesar salad.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams winter white ale 5.00
DRINK: Twisted Tea Rocket Pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
FRIDAY DINNER
APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour
cream.
14.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95
BURGER OF THE MONTH: THE SPICY HARVEST BURGER
Turn up the heat with our Spicy Harvest Burger! A juicy Angus beef patty topped with melted
Colby Jack, fire-roasted jalapeños, chipotle aioli, and crispy fried onions, all stacked high on a
fluffy brioche bun with fresh lettuce and tomato. Go with grilled or fried chicken instead—no
extra cost, same bold flavor. Comes complete with fries, pickle and your choice of soup or salad.
16.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the
day.
18.95
MIKE'S FAVORITE PORK CHOP
Boneless pork chop topped with seasoned sautéed onions and mushrooms. Served with choice of
potato and veggie.
15.95
STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.
18.95
TERIYAKI CHICKEN CAESAR SALAD
Grilled Teriyaki chicken breast on top of our caesar salad.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams winter white ale 5.00
DRINK: Twisted Tea Rocket Pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
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