WEDNESDAY LUNCH AN DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the

Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

BURGER OF THE MONTH: THE FIRECRACKER BURGER

Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor explosion.

Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato for balance, and finished

with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel bun. Comes with your choice of soup or

salad. Wanna switch it up? Swap the beef for a blackened grilled or fried chicken breast at no extra charge.

Get ready to taste the boom.

17.95

SHREDDED BEEF BURRITO

A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso, lettuce,

and tomatoes. Served with refried beans, rice, and a side of salsa.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

SHRIMP SCAMPI CAESAR SALAD

Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh romaine lettuce tossed with

our caesar dressing, Asiago cheese, and croutons.

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed pepper- sub Chili 1.50

VEGETABLE: Baby carrots

Beer: Domestic bottles 3.00

DRINK: Sunny D Seltzers 6.00

DESSERT: Lemon Berry Mascarpone Cake 6.95

WEDNESDAY DINNER

APPETIZER: POT ROAST NACHOS 19.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating

from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

BURGER OF THE MONTH: THE FIRECRACKER BURGER

Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor

explosion. Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato

for balance, and finished with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel

bun. Comes with your choice of soup or salad. Wanna switch it up? Swap the beef for a

blackened grilled or fried chicken breast at no extra charge. Get ready to taste the boom.

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.

13.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

18.95

ASIAGO PORK CHOP

Boneless pork chop sautéed with garlic and shallots topped with parmesan & Asiago cheese

then baked to a golden brown. Served with choice of potato and vegetable of the day.

15.95

SHREDDED BEEF BURRITO

A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con

queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed pepper- sub Chili 1.50

VEGETABLE: Baby carrots

Beer: Domestic bottles 3.00

DRINK: Sunny D Seltzers 6.00

DESSERT: Lemon Berry Mascarpone Cake 6.95