BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and
topped with con queso. Served with a side of fresh fruit.
14.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky
crust. While it lasts!!
11.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with
choice of potato & vegetable.
14.95
DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green
peppers.
13.95
TURKEY MELT
14.95
BURGER OF THE MONTH: THE FIRECRACKER BURGER
Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor
explosion. Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato for
balance, and finished with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel bun.
Comes with your choice of soup or salad. Wanna switch it up? Swap the beef for a blackened grilled or fried chicken breast at no extra charge. Get ready to taste the boom.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub Chili 1.50
VEGETABLE: Corn
Beer: Miller Lite Pints 3.00 / Pitchers 8.00
DRINK: Bloody Mary 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese
and green onions, topped with a little sour cream.
9.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky
crust. While it lasts!!
11.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.
13.95
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with
choice of potato & vegetable.
14.95
DIABLO VEGGIE SPUD
peppers.
13.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the day.
18.95
BURGER OF THE MONTH: THE FIRECRACKER BURGER
Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor
explosion. Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato for
balance, and finished with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel bun.
Comes with your choice of soup or salad. Wanna switch it up? Swap the beef for a blackened grilled or
fried chicken breast at no extra charge. Get ready to taste the boom.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub Chili 1.50
VEGETABLE: Corn
Beer: Miller Lite Pints 3.00 / Pitchers 8.00
DRINK: Bloody Mary 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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