TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our grilled chicken caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
BURGER OF THE MONTH: THE GUAC-A-LUAU
Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty with house made
guac, crushed grilled pineapple, melty Colby Jack, and a zesty jalapeño aioli— all hugged by a soft
brioche bun. It’s refreshingly spicy with that luau spirit. One bite and boom—you’re barefoot at a beach
bonfire. Served with crispy fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in
grilled or fried chicken at no extra charge!
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of
the day. While it lasts!!
13.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
HAM TURKEY AND SWISS PRETZEL ROLL
Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with dijon mustard. Served with fries and a
pickle.
14.95
CHEESY SHRIMP PAN BAKE
Shrimp tossed with penne pasta and an Asiago cream sauce topped with bread crumbs and baked to
a golden brown.
18.95
CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes,
red onions and our homemade dijon vinaigrette.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(SUB CAESAR SALAD $1 UP CHARGE)
SOUP: Stuffed pepper- sub Chili 1.50
VEGETABLE: Spinach and mushrooms
Beer: Blue Moon Pints 4.00
DRINK: Carbliss Mango 7.00
DESSERT: Key Lime Pie 6.95
TUESDAY DINNER
APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried Gulf shrimp tossed in our buffalo sauce and served with blue
cheese dressing.
13.95
BURGER OF THE MONTH: THE GUAC-A-LUAU
Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty
with house made guac, crushed grilled pineapple, melty Colby Jack, and a zesty
jalapeño aioli— all hugged by a soft brioche bun. It’s refreshingly spicy with that luau
spirit. One bite and boom—you’re barefoot at a beach bonfire. Served with crispy
fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in grilled or
fried chicken at no extra charge!
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy
and vegetable of the day. While it lasts!!
13.95
CHEESY SHRIMP PAN BAKE
Shrimp tossed with penne pasta and an Asiago cream sauce topped with bread
crumbs and baked to a golden brown.
18.95
BREADED PORK CHOP
Our breaded pork chop, seasoned and grilled. Served with choice of potato &
vegetable.
14.95
CHICKEN PICO DE GALLO
A tender breast of chicken sautéed with spicy pico de gallo and topped with baked
mozzarella cheese. Served over Spanish rice.
14.95
COCONUT SHRIMP
Gulf shrimp deep fried in a delicious coconut batter. Served with apricot sauce,
vegetable, and your choice of potato.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(SUB CAESAR SALAD $1 UP CHARGE)
SOUP: Stuffed pepper- sub Chili 1.50
VEGETABLE: Spinach and mushrooms
Beer: Blue Moon Pints 4.00
DRINK: Carbliss Mango 7.00
DESSERT: Key Lime Pie 6.95
No comments:
Post a Comment