TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our turkey and Swiss on a french roll. Served with your choice of soup or salad.
Sorry no substitutions or modifications!
9.95
BURGER OF THE MONTH: THE ELOTE STACK ATTACK
Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty white
cheddar and our house-made Elote, then topped with fresh chopped jalapeños—all on a
buttery brioche bun. Served with crispy fries, a pickle, and your choice of soup or salad.
Feeling feathery? Swap in grilled or fried chicken for no extra charge!
17.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.
16.95
TEXAS CHICKEN SANDWICH
Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of
our homemade BBQ sauce! Served with fries and a pickle.
14.95
CHILI BURRITO BOWL
Layers of chili, rice, refried beans, cheddar cheese, con queso, shredded lettuce, diced
tomatoes and sour cream!
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tortilla - sub Chili 1.50
VEGETABLE: Zucchini & squash
DRINK SPECIAL:Happy Thursday Dragon berry spiked refresher 7.00
BEER:Blue Moon pints 4.00
DESSERT: Key Lime Pie 6.95
TUESDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO 9.95
BURGER OF THE MONTH: THE ELOTE STACK ATTACK
Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty white
cheddar and our house-made Elote, then topped with fresh chopped jalapeños—all on a
buttery brioche bun. Served with crispy fries, a pickle, and your choice of soup or salad.
Feeling feathery? Swap in grilled or fried chicken for no extra charge!
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots.
Served with choice of potato and vegetable.
16.95
CHICKEN VALENCIA
Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed
red peppers and green onion served over pasta. A bit spicy!!
16.95
TERIYAKI PORK CHOP
Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with veggies
and potato.
14.95
BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tortilla - sub Chili 1.50
VEGETABLE: Zucchini & squash
DRINK SPECIAL:Happy Thursday Dragon berry spiked refresher 7.00
BEER:Blue Moon pints 4.00
DESSERT: Key Lime Pie 6.95
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