Wednesday Specials

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our egg salad with lettuce and tomato on white bread. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD) 9.95

SWEDISH MEATBALL SANDWICH

Swedish meatballs served Village style! Homemade meatballs with brown gravy stuffed in our N.E.Roll. Served with fries and pickle. 15.95

MEDITERRANEAN SALAD

Romaine lettuce, feta cheese, black olives, red onions, pepporcinis, tomato, cucumbers, and roasted red peppers. Served with balsamic vinaigrette. 13.95

CHIPOTLE CHICKEN WRAP

Grilled chicken, shredded lettuce, diced tomatoes, onions strings and mozzarella cheese, topped with a spicy chipotle sauce all wrapped up in a giant flour tortilla. Served with fries. 14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: French Onion -baked with cheese $.75 - sub Chili 1.50

VEGETABLE: Green beans

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Domestic bottles 3.00

DESSERT: Key Lime Pie 6.95

WEDNESDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with tortilla chips. 10.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad. 17.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 15.95

SWEDISH MEATBALLS

Meatballs slow roasted in a SWISS brown gravy served over fettuccine. 15.95

CHICKEN with CILANTRO CREAM SAUCE

Boneless Chicken Breast sautéed with Suntan peppers and tomatoes in a Cilantro Cream Sauce. Served over pasta. 16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: French Onion -baked with cheese $.75 - sub Chili 1.50

VEGETABLE: Green beans

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Domestic bottles 3.00

DESSERT: Key Lime Pie 6.95