TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our turkey swiss on a french roll. Served with your choice of soup or salad. Sorry
no substitutions or modifications!
9.95
BURGER OF THE MONTH: THE SMOKY SUNRISE BURGER
Our half-pound Angus patty layered with smoked Pulled Pork, Fried Egg, American and
Cheddar Cheese, Parmesan dusted Onion Shoestrings and a Chipotle Ranch finish on a
buttery grilled Brioche Bun. Served with Fries, Pickle and choice of Soup or Salad.
**Grilled or Fried Chicken available for substitution for no extra charge**
17.95
THE VTG 3
Three of our world famous chicken fingers, fries, and a soft drink!! 11AM-3PM (NO
SOUP OR SALAD)
10.95
BLUE MAX
Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce,
tomatoes, pickle and fries.
14.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French roll
with tomato chive aioli. Served with fries and a pickle.
15.95
CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, &
Spanish rice wrapped in a flour tortilla. Served with fries.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken vegetable - sub Chili 1.50
VEGETABLE: Cajun corn
DRINK: Redemption Bourbon Old Fashion 10.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
TUESDAY DINNER
APPETIZER: STEAK FAJITA QUESADILLA 15.95
BURGER OF THE MONTH: THE SMOKY SUNRISE BURGER
Our half-pound Angus patty layered with smoked Pulled Pork, Fried Egg, American and
Cheddar Cheese, Parmesan dusted Onion Shoestrings and a Chipotle Ranch finish on a
buttery grilled Brioche Bun. Served with Fries, Pickle and choice of Soup or Salad.
**Grilled or Fried Chicken available for substitution for no extra charge**
17.95
BOURBON GLAZED SALMON
Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with
vegetable of the day and choice of potato.
18.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
CHICKEN FRANCES
Tender breast of Chicken in light egg batter, seasoned and sautéed in a lemon wine
sauce. Served with your choice of potato and vegetable.
16.95
DIABLO PORK CHOP
Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato
and vegetable of the day.
15.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,
crushed red peppers, green onion and tossed with pasta. SPICY!!
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken vegetable - sub Chili 1.50
VEGETABLE: Cajun corn
DRINK: Redemption Bourbon Old Fashion 10.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
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