Sunday Specials

 SUNDAY LUNCH

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

13.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and

served over rice pilaf.

12.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus

patty, layered with American and Cheddar Cheeses and Creamy Mac N

Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and

choice of Soup or Salad. **Grilled or Fried Chicken available for substitution

for no extra charge**

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce

and topped with a flaky crust. While it lasts!!

11.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

16.95

CLUB WRAP

Fresh baked ham & turkey wrapped in a huge flour tortilla with shredded

lettuce, tomatoes, cheddar cheese, mayo, and bacon. Served with fries &

and a pickle.

13.95

DIABLO VEGGIE SPUD

Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach,

onions, and green peppers.

12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken and Rice - sub Chili 1.50

VEGETABLE: Broccoli

DRINK: Bloody Mary 5.00

WINE: Conundrum Red Blend 5.00

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00

DESSERT: Carrot Cake 6.95

SUNDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives,

lettuce, cheddar cheese and green onions, topped with a little sour cream.

9.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus

patty, layered with American and Cheddar Cheeses and Creamy Mac N

Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and

choice of Soup or Salad. **Grilled or Fried Chicken available for substitution

for no extra charge**

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce

and topped with a flaky crust. While it lasts!!

11.95

DIABLO VEGGIE SPUD

Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach,

onions, and green peppers.

12.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

16.95

ROMANO CHICKEN

Boneless breast sautéed with shallots, white wine, fresh garlic then baked

with Italian bread crumbs and Parmesan cheese. Served with veggies and

potato.

15.95

STEAK VALENCIA

Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced

tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!!

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken and Rice - sub Chili 1.50

VEGETABLE: Broccoli

DRINK: Bloody Mary 5.00

WINE: Conundrum Red Blend 5.00

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00

DESSERT: Carrot Cake 6.95