Friday, December 27, 2024

SATURDAY LUNCH AND DINNER


 SATURDAY LUNCH

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus

patty, layered with American and Cheddar Cheeses and Creamy Mac N

Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and

choice of Soup or Salad. **Grilled or Fried Chicken available for substitution

for no extra charge**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with

country gravy. Served with homemade mashed potatoes and vegetable of the

day.

15.95

STEAK FAJITA CAESAR

Our caesar salad topped with sautéed green peppers, onions, and seasoned

skirt steak.

15.95

BAJA WRAP

Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella

cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch

dressing.

14.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and

topped with our very own homemade BBQ sauce. Served with vegetable,

potato and choice of soup or salad.

19.95

BEEF B.L.T.

Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on

white bread. Served with fries and a pickle.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Black bean - sub Chili 1.50

VEGETABLE: Buttered corn

DRINK: Margaritas on the rocks 5.00

WINE: Malbec 5.00

BEER: Hazy Little Thing Pints 6.00

DESSERT: Carrot Cake 6.95



SATURDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for

dipping.

9.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and

topped with our very own homemade BBQ sauce. Served with vegetable,

potato and choice of soup or salad.

19.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with

country gravy. Served with homemade mashed potatoes and vegetable of the

day.

15.95

B & B STEAK

Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun seasoning.

Served with vegetable of the day and choice of potato.

31.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with

choice of potato & Chef's vegetable.

15.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus

patty, layered with American and Cheddar Cheeses and Creamy Mac N

Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and

choice of Soup or Salad. **Grilled or Fried Chicken available for substitution

for no extra charge**

17.95

SHRIMP PICO DE GALLO

Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Black bean - sub Chili 1.50

VEGETABLE: Buttered corn

DRINK: Margaritas on the rocks 5.00

WINE: Malbec 5.00

BEER: Hazy Little Thing Pints 6.00

DESSERT: Carrot Cake 6.95

No comments:

Post a Comment