Sunday Lunch and Dinner Specials

SUNDAY LUNCH

THE FIREHOUSE BURGER

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. 17.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty, layered with American and Cheddar Cheeses and Creamy Mac N Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and choice of Soup or Salad. **Grilled or Fried Chicken available for substitution for no extra charge** 17.95

CAPE COD REUBEN

Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. 14.95

FIRECRACKER SHRIMP SALAD

Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and Fried Shrimp, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95

CHICKEN BURRITO BOWL

Layers of spicy chicken mix, rice, refried beans, queso, shredded lettuce, diced tomatoes & sour cream. 12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef Barley - sub chili 1.50

VEGETABLE: Green Beans

DRINK: Bloody Mary 5.00

WINE: Malbec 5.00

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00

DESSERT: Carrot Cake 6.95

SUNDAY DINNER

APPETIZER: MILAN'S SPECIAL

Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and Regular. 16.95

THE FIREHOUSE BURGER

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. 17.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty, layered with American and Cheddar Cheeses and Creamy Mac N Cheese-- all on buttery grilled White Bread. Served with Fries, Pickle and choice of Soup or Salad. **Grilled or Fried Chicken available for substitution for no extra charge** 17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95

FIRECRACKER SHRIMP SALAD

Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and Fried Shrimp, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 17.95

CAJUN COD

Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions. Served with potato & veggie. 15.95

VILLAGE CHOP

Boneless pork chop sautéed with mushrooms, garlic, shallots, red wine, and brown gravy. Served with veggies and potato. 14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef Barley - sub chili 1.50

VEGETABLE: Green Beans

DRINK: Bloody Mary 5.00

WINE: Malbec 5.00

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00

DESSERT: Carrot Cake 6.95