MONDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Ham and Cheese Sandwich. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and choice of soup or salad. 17.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 12.95
TEXAS CHICKEN SANDWICH
Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our homemade BBQ sauce! Served with fries and a pickle. 14.95
CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice wrapped in a flour tortilla. Served with fries. 16.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn, avocado, cilantro, and lime. Served with a side of chipotle ranch. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable- sub chili 1.50
VEGETABLE: Mixed Veggies
DRINK: Reyka Vodka and Lemonade 6.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00
DESSERT: Carrot Cake 6.95MONDAY DINNER
APPETIZER: BBQ PORK POTATO SKINS
4 skins topped with BBQ pork and cheddar cheese. 11.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 12.95
BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and choice of soup or salad. 17.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn, avocado, cilantro, and lime. Served with a side of chipotle ranch. 15.95
BOURBON GLAZED PORK CHOP
Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 15.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable. 15.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!! 17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable- sub chili 1.50
VEGETABLE: Mixed Veggies
DRINK: Reyka Vodka and Lemonade 6.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00
DESSERT: Carrot Cake 6.95
No comments:
Post a Comment