SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.
14.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY
Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next
door, Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet
served on a buttery brioche bun with slices of pickles, red onion and mayo. Complements well
with Yellow or Dijon Mustard.
17.95
ASIAGO CHICKEN SANDWICH
A boneless chicken breast sautéed with garlic and shallots, topped with Asiago and Parmesan
cheese and baked to a golden brown. Served on a bun with lettuce, tomato, pickle and fries.
13.95
B & B SHRIMP SALAD
Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red
onion, tomatoes and a side of bleu cheese dressing.
16.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served
with fries and a pickle.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - sub chili 1.50
VEGETABLE: Corn on the cob
DRINK: Jose Cuervo 1800 Tequilla Sunrise 5.00
WINE: Signal 7 Organic Red 4.00
BEER: Guiness 6.00
DESSERT: Chocolate Cake 6.95
SATURDAY DINNER
APPETIZER: SHRIMP DIABLO
Nine Gulf Shrimp sautéed in our Diablo sauce. Served with Crostini's.
13.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
14.95
SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY
Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next door,
Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet served on a
buttery brioche bun with slices of pickles, red onion and mayo. Complements well with Yellow or
Dijon Mustard.
17.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the day.
18.95
ASIAGO PORK CHOP
Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then
baked to a golden brown. Served with choice of potato and vegetable of the day.
15.95
B & B STEAK
Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun seasoning. Served with vegetable of
the day and choice of potato.
29.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - sub chili 1.50
VEGETABLE: Corn on the cob
DRINK: Jose Cuervo 1800 Tequilla Sunrise 5.00
WINE: Signal 7 Organic Red 4.00
BEER: Guiness 6.00
DESSERT: Chocolate Cake 6.95
No comments:
Post a Comment