TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our steak house wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
BURGER OF THE MONTH: ZEST LA VIE Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95
TURKEY MELT Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with fries and a pickle. 14.95
PULLED BBQ PORK SANDWICH Pulled pork tossed in our homemade BBQ sauce, mozzarella cheese and onion strings on a brioche bun. Served with fries and a pickle. 14.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
BEEF TACO SALAD Freshly made Tortilla shell lined with refried beans and stuffed with lettuce, black olives, jalapenos, tomatoes, ground beef and topped with con queso, sour cream and guacamole. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of chicken with rice- sub chili $1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Carbliss Cocktail 6.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
APPETIZER: MILAN'S SPECIAL Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and Regular. 15.95
BURGER OF THE MONTH: ZEST LA VIE Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
CHICKEN ALFREDO A tender chicken breast sautéed in our homemade Parmesan cream sauce. Served over pasta. 15.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 12.95
GARLIC PORK CHOP Bacon wrapped chop sautéed with shallots and garlic butter. Served with vegetable of the day and choice of potato. 14.95
BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of chicken with rice- sub chili $1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Carbliss Cocktail 6.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
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