SUNDAY LUNCH
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
L.A. CLUB WRAP Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle. 14.95
BBQ PORK GRILLED CHEESE Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a pickle. 14.95
B & B SHRIMP SALAD Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red onion, tomatoes and a side of bleu cheese dressing. 16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub chili $1.50
VEGETABLE: Corn
DRINK: Bloody Mary's 5.00
BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SUNDAY DINNER
APPETIZER: CHICKEN FAJITA QUESADILLA 14.95
BURGER OF THE MONTH: THE FRENCHIE Our half pound Angus burger patty char grilled topped with garlic & balsamic sautéed onions, layers of Swiss Cheese on a French Roll brushed with a Chive Aioli. Served with a side of Au Jus, fries and pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge. Horseradish available upon request** 16.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95
GARLIC COD Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable. 15.95
IRISH STEAK PASTA N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce. Served over pasta. 18.95
MIKE'S FAVORITE PORK CHOP Bacon wrapped boneless pork chop topped with seasoned sautéed onions and mushrooms. Served with choice of potato and veggie. 14.95
B & B SHRIMP SALAD Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red onion, tomatoes and a side of bleu cheese dressing. 16.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub chili $1.50
VEGETABLE: Corn
DRINK: Bloody Mary's 5.00
BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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