Monday, July 24, 2023

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH 

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our steak house wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95 

BURGER OF THE MONTH **THE ELOTERO** Our half pound Angus burger patty char grilled topped with layers of mozzarella, made-in-house Elotes (Mexican Street Corn Dish - Chipotle mayo cream sauce with parmesan cheese, lime and a dash of chili powder) and slices of red onion. Served on a toasted buttery brioche bun with lettuce. Comes with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** {add fresh jalapeno for an extra kick} 16.95

 GRILLED BOURBON GLAZED SALMON SKEWERS Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95

 MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 12.95 

RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world famous chicken fingers. 15.95 

TURKEY WRAP All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped up in a tortilla. Served a side of fat-free honey mustard and fruit. 13.95 

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95 



ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Vegetable Beef - sub chili $1.50 

VEGETABLE: Honey Glazed Carrots

 DRINK: Astral Blanco Pomegranate Margaritas on the rocks 5.00

 BEER: Blue Moon Pints 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


TUESDAY DINNER 

APPETIZER: BBQ PORK FRIES Topped with cheddar cheese and BBQ pork. Served with a side of ranch dressing. 9.95 

BURGER OF THE MONTH **THE ELOTERO** Our half pound Angus burger patty char grilled topped with layers of mozzarella, made-in-house Elotes (Mexican Street Corn Dish - Chipotle mayo cream sauce with parmesan cheese, lime and a dash of chili powder) and slices of red onion. Served on a toasted buttery brioche bun with lettuce. Comes with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** {add fresh jalapeno for an extra kick} 16.95

 GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95

 DIABLO PORK CHOP Bacon wrapped chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 14.95 

SHERRY CHICKEN Boneless,skinless chicken breast sautéed in a sherry wine cream sauce with fresh asparagus. Served with choice of potato and vegetable. 16.95 

MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 12.95

 GRILLED BOURBON GLAZED SALMON SKEWERS Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Vegetable Beef - sub chili $1.50

 VEGETABLE: Honey Glazed Carrots

 DRINK: Astral Blanco Pomegranate Margaritas on the rocks 5.00

 BEER: Blue Moon Pints 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95

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