Saturday, July 1, 2023

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

 BEEF TACO SALAD Freshly made Tortilla shell lined with refried beans and stuffed with lettuce, black olives, jalapenos, tomatoes, ground beef and topped with con queso, sour cream and guacamole. 14.95

 BONITA WRAP Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. 15.95

 CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95 

FIRECRACKER SHRIMP SALAD Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and of our Fried Shrimp, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 16.95 

SHREDDED BEEF TACOS Three flour tortillas stuffed with shredded beef, cheddar cheese, tomatoes, and lettuce. Served with rice, refried beans, and a side of salsa. 14.95

 BLTA Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread. 12.95

 P.J.'S CHICKEN FINGER BOWL Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!! Served with choice of soup or salad. 13.95


 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Vegetable beef- sub chili $1.50 

VEGETABLE: Mixed Veggies

 DRINK: Bloody Mary 5.00

 BEER: Miller Lite Coors Lite Pints 2.50

 DESSERT: Carrot Cake 6.95


SUNDAY DINNER 

APPETIZER: MILAN'S SPECIAL Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and Regular. 15.95 

SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream sauce. Served over penne pasta. 17.95 

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95 

ROMANO PORK CHOP Bacon wrapped chop topped with bread crumbs and a Romano parmesan cheese blend, baked in a garlic butter sauce. Served with choice of potato and vegetable of the day. 13.95 

FIRECRACKER SHRIMP SALAD Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and of our Fried Shrimp, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 17.95

 HUNTER STYLE STEAK N.Y. Strip sautéed with garlic, tomatoes, red onions,mushrooms,lemon,in a red wine sauce. Served with vegetable and choice of potato. 25.95 

P.J.'S CHICKEN FINGER BOWL Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!! Served with choice of soup or salad. 13.95

 COD AL FORNO Cod filet grilled with garlic butter and baked with parmesan cheese. Served with potato and vegetable. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Vegetable beef- sub chili $1.50 

VEGETABLE: Mixed Veggies

 DRINK: Bloody Mary 5.00 

BEER: Miller Lite Coors Lite Pints 2.50

 DESSERT: Carrot Cake 6.95

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