Thursday, June 29, 2023

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A
five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
16.95


BBQ PORK TACOS
Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar
cheese. Served with rice and refried beans.
14.95

GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice
pilaf.
15.95

BURGER OF THE MONTH **THE CABO-WABO BURGER**
Our half pound Angus burger patty char grilled topped with our homemade
smokey chipotle bbq sauce, layers of mozzarella and a refreshing pineapple salsa.
Served on a toasted buttery brioche bun with lettuce and tomato. Comes with
fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra
charge.**
16.95

BEEF B.L.T.
Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white
bread. Served with fries and a pickle.
14.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese,
croutons and Penne Pasta. 
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England - sub chili $1.50
VEGETABLE: Broccoli
DRINK: Roe & Co Irish Whiskey & Ginger Ale 5.00
WINE: Rodney Strong Cab 8.00
BEER: Sam Adams Pints 4.00
DESSERT: Carrot Cake 6.95

FRIDAY DINNER

APPETIZER: SHRIMP SCAMPI 12.95

BURGER OF THE MONTH **THE CABO-WABO BURGER**
Our half pound Angus burger patty char grilled topped with our homemade smokey chipotle
BBQ sauce, layers of mozzarella and a refreshing pineapple salsa. Served on a toasted buttery
brioche bun with lettuce and tomato. Comes with fries and a pickle. **Substitute for a Grilled
or Fried Chicken Breast for no extra charge.**
16.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95

GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
15.95

HOME STYLE CHOP
Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and
vegetable of the day. 
13.95

STEAK & GRILLED GARLIC SHRIMP
New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable.
25.95

CHICKEN STIR FRY
Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served
over rice.
12.95

GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the
day.
18.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and
Penne Pasta. 
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England - sub chili $1.50
VEGETABLE: Broccoli
DRINK: Roe & Co Irish Whiskey & Ginger Ale 5.00
WINE: Rodney Strong Cab 8.00
BEER: Sam Adams Pints 4.00
DESSERT: Carrot Cake 6.95

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