SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH 

BURGER OF THE MONTH **KINDA LIKE A TAVERN PUB BURGER** Our half-pound Angus burger patty char-grilled topped with layers of mozzarella cheese, sliced tomatoes, and a creamy blend of our homemade spinach & parmesan sauce on a pretzel bun. Served with Fries and a Pickle. 15.95

 CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95 

CAJUN SHRIMP TACOS Grilled shrimp with cajun seasoning topped with lettuce and pico de gallo. Served with a side of rice and beans. 14.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 CARNE WRAP Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice wrapped in a flour tortilla. Served with fries. 15.95 

BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce. 16.95 TURKEY MELT Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with fries and a pickle. 13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Vegetable sub chili $1.50 

VEGETABLE: Green beans 

DRINK: Bloody Mary 5.00 

BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00

 DESSERT: Pumpkin Pie 6.95

SUNDAY DINNER 

APPETIZER: CHICKEN BACON RANCH QUESADILLA Flour tortilla with cheddar cheese, bacon and grilled chicken. Served with a side of ranch dressing. 13.95

 BURGER OF THE MONTH **KINDA LIKE A TAVERN PUB BURGER** Our half-pound Angus burger patty char-grilled topped with layers of mozzarella cheese, sliced tomatoes, and a creamy blend of our homemade spinach & parmesan sauce on a pretzel bun. Served with Fries and a Pickle. 15.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 GARLIC STEAK New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice of potato. 24.95 

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95 

CAJUN SHRIMP FAJITAS Marinated shrimp grilled with cajun seasonings, onions & peppers. Served with refried beans, cheddar cheese, Spanish rice, guacamole, sour cream, pico de gallo and flour tortillas. 20.95

 ITALIANO PORK MEDALLIONS Two pork medallions sautéed with marinara,mushrooms, and Italian seasonings. Served with veggie & potato. 13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Vegetable sub chili $1.50 

VEGETABLE: Green beans 

DRINK: Bloody Mary 5.00 

BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00 

DESSERT: Pumpkin Pie 6.95