SATURDAY LUNCH
BURGER OF THE MONTH **THE JERK** Our half pound Angus burger patty with Jamaican jerk seasoning stacked with cheddar cheese, grilled juicy pineapple, red onion, lettuce and tomato. Served on a buttery brioche bun with chipotle lime aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
AVOCADO SPINACH SALAD Fresh sliced avocados, tomatoes, red onions, fresh lime juice and a side of Balsamic Vinaigrette. 13.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
POT ROAST MELT Angus Pot Roast on Rye bread topped grilled onions,gravy and American cheese. Served with fries,pickle and cole slaw on request 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tomato tortilla- sub chili $1.50
VEGETABLE: Southwest mix
DRINK: Orange Tequilla Mule & Loyal Watermelon Vodka Cans 6.00
WINE:Canyon Road Moscato 5.00
BEER: Freedom Lemonade Pints 5.00
DESSERT:Lemon berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping. 9.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
RIB-EYE Fresh hand cut Rib-Eye char-grilled and served with choice of potato and vegetable of the day. 24.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream sauce. Served over penne pasta. 17.95
BREADED PORK CHOP Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable. 13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tomato tortilla- sub chili $1.50
VEGETABLE: Southwest mix
DRINK: Orange Tequilla Mule & Loyal Watermelon Vodka Cans 6.00
WINE:Canyon Road Moscato 5.00
BEER: Freedom Lemonade Pints 5.00
DESSERT:Lemon berry Mascarpone Cake 6.95
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