FRIDAY LUNCH AND DINNER

 FRIDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our egg salad on white bread. Served with your choice of soup or salad. Sorry no substitutions or modifications! 8.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 11.95 

BURGER OF THE MONTH **THE JERK** Our half pound Angus burger patty with Jamaican Jerk seasoning stacked with Cheddar Cheese, grilled juicy Pineapple, Red Onion, Lettuce and Tomato. Served on a buttery brioche bun with a Chipotle Lime aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

L.A. CLUB WRAP Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle. 13.95 

CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95 

STEAK CAESAR SALAD Seasoned New York strip steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago cheese made with our homemade caesar dressing and croutons. 15.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Roasted Turkey- sub chili $1.50

 VEGETABLE: Carrots

 DRINK: Bacardi Spiced Rum and Coke 4.00 

WINE: Canyon Road Moscato 5.00

 BEER: Sam Adams Pints 4.00

 DESSERT: Pecan Pie 6.95

FRIDAY DINNER

 APPETIZER: SHRIMP DIABLO Nine Gulf Shrimp sautéed in our Diablo sauce. Served with Crostini's. 13.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

 BURGER OF THE MONTH **THE JERK** Our half pound Angus burger patty with Jamaican Jerk seasoning stacked with Cheddar Cheese, grilled juicy Pineapple, Red Onion, Lettuce and Tomato. Served on a buttery brioche bun with a Chipotle Lime aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95

 CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95 

JERK PORK CHOP Boneless Bacon Wrapped Pork Chop grilled with authentic Jerk Spices. Served with choice of potato & vegetable. 13.95 

STEAK BERNAISE Freshly cut 14oz N.Y. Strip char-grilled to order and topped with Bernaise sauce. Served with vegetable and choice of potato. 25.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 18.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Roasted Turkey- sub chili $1.50 

VEGETABLE: Carrots 

DRINK: Bacardi Spiced Rum and Coke 4.00 

WINE: Canyon Road Moscato 5.00 

BEER: Sam Adams Pints 4.00 

DESSERT: Pecan Pie 6.95