Tuesday, August 2, 2022

WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our fried chicken caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 8.95

 BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

 B & B SHRIMP SALAD Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red onion, tomatoes and a side of bleu cheese dressing. 16.95

 CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 11.95 

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 14.95 

GRILLED BOURBON GLAZED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 11.95

 CARNE WRAP Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice wrapped in a flour tortilla. Served with fries. 14.95 




ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Cream of Chicken with rice - sub chili $1.50 

VEGETABLE: Baby Carrots 

DRINK: Jameson Cold Brew Espresso Martini 5.00

 BEER: Domestic Priced Bottles 2.50 

DESSERT: Lemon Berry Mascarpone Cake 6.95


WEDNESDAY DINNER

 APPETIZER: BBQ CHICKEN QUESADILLA A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour cream. 14.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

 GRILLED BOURBON GLAZED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 11.95 

BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

HUNTER STYLE STEAK N.Y. Strip sautéed with garlic, tomatoes, red onions,mushrooms,lemon,in a red wine sauce. Served with vegetable and choice of potato. 24.95 

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 14.95

 ASIAGO PORK CHOP Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 13.95 

CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 11.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Cream of Chicken with rice - sub chili $1.50 

VEGETABLE: Baby Carrots 

DRINK: Jameson Cold Brew Espresso Martini 5.00 

BEER: Domestic Priced Bottles 2.50 

DESSERT: Lemon Berry Mascarpone Cake 6.95

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