Friday, August 19, 2022

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

 BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95

 GRILLED BOURBON GLAZED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

LASAGNA Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way. Mama Mia!!! Served with garlic bread. 14.95 

HAM TURKEY AND SWISS PRETZEL ROLL Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with dijon mustard. Served with fries and a pickle. 13.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

AVOCADO SPINACH SALAD Fresh sliced avocados, tomatoes, red onions, fresh lime juice and a side of Balsamic Vinaigrette. 13.95 

SHREDDED BEEF BURRITO A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa. 15.95



 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Loaded Baked Potato - sub chili $1.50

 VEGETABLE: Buttered Corn

 DRINK: Mimosa 5.00 

BEER: Freedom Lemonade Pints 5.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


SATURDAY DINNER

 APPETIZER: SHRIMP CEVICHE 12.95 

GRILLED BOURBON GLAZED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

ASIAGO PORK CHOP Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 13.95 

STEAK & FRIED SHRIMP 14 oz New York Strip char-grilled with three fried shrimp. Served with vegetable and choice of potato. 27.95 

GARLIC SALMON Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the day. 18.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Loaded Baked Potato - sub chili $1.50 

VEGETABLE: Buttered Corn 

DRINK: Mimosa 5.00 

BEER: Freedom Lemonade Pints 5.00

 DESSERT: Lemon Berry Mascarpone Cake 6.95

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