TUESDAY LUNCH & DINNER SPECIALS

TUESDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Juanita Wrap. Served with your choice of soup or salad. Sorry no substitutions! 8.95 

MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95 

BURGER OF THE MONTH **THE TAYLOR STREET** A nod to one of the most iconic parts of Chicago, Little Italy. A hand packed half pound Angus burger patty topped with LAYERS of Mozzarella cheese, GRILLED salami, FRESH Red Onion, CRISP Romaine Lettuce, JUICY Tomato and finished with a ROASTED Garlic & ZESTY Pepperoncini aioli on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 14.95 

CHICKEN ASIAGO SANDWICH Tender Chicken Breast sautéed in an Asiago cheese sauce on a brioche bun with lettuce and tomato. Served with fries and a pickle. 13.95 

ROAST BEEF DINNER Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with homemade mashed potatoes and vegetable of the day. 9.95

BLT GRILLED CHICKEN SALAD Choice of dressing. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Noodle - sub chili $1.50 

VEGETABLE: California Mix 

DRINK: Specialty Martinis 7.00 
BEER: Blue Moon Pints 4.00 

DESSERT: Lemon Berry Mascarpone 6.95

TUESDAY DINNER 

APPETIZER: PEPPER JACK STICKS (6) Served with a tomato honey sauce. 9.95 

BURGER OF THE MONTH **THE TAYLOR STREET** A nod to one of the most iconic parts of Chicago, Little Italy. A hand packed half pound Angus burger patty topped with LAYERS of Mozzarella cheese, GRILLED salami, FRESH Red Onion, CRISP Romaine Lettuce, JUICY Tomato and finished with a ROASTED Garlic & ZESTY Pepperoncini aioli on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 14.95 

MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95 

CHICKEN ASIAGO Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini. 15.95 

ROAST BEEF DINNER Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

CAJUN PORK CHOP Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 12.95 

SAN MARZANO SHRIMP Gulf shrimp sautéed with spinach, roasted potatoes, and sweet San MARZANO tomato sauce. 17.95 

BLT GRILLED CHICKEN SALAD Choice of dressing. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Noodle - sub chili $1.50 

VEGETABLE: California Mix 

DRINK: Specialty Martinis 7.00 

BEER: Blue Moon Pints 4.00 

DESSERT: Lemon Berry Mascarpone 6.95