TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions! 8.95
BURGER OF THE MONTH **THE KICKIN' CAJUN** A hand packed half pound Angus burger patty topped with a rich cajun infused Asiago cheese sauce, sautéed green peppers and cajun dusted onion strings on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95
CHICKEN CLUB Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce, tomato and a chive aioli on a brioche bun. Served with fries and a pickle. 13.95
SHREDDED BEEF BURRITO A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa. 14.95
FRIED SHRIMP TACOS Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. 14.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95
TURBULENCE SALAD Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham, bacon and mozzarella. Served with a side of dijon vinaigrette. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Vegetable Beef - sub chili $1.50
VEGETABLE: Chef's Blend
BEER:Blue Moon Pints 4.00
DRINK: Truly Lemonade (ask for flavor selection) 5.00
DESSERT: Lemon Berry Marscarpone 6.95
TUESDAY DINNER
APPETIZER: PIZZA QUESADILLA Flour tortilla with melted mozzarella cheese, red sauce, and pepperoni. 12.95
TURBULENCE SALAD Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham, bacon and mozzarella. Served with a side of dijon vinaigrette. 14.95
BURGER OF THE MONTH **THE KICKIN' CAJUN** A hand packed half pound Angus burger patty topped with a rich cajun infused Asiago cheese sauce, sautéed green peppers and cajun dusted onion strings on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95
CHICKEN VALENCIA Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers and green onion served over pasta. A bit spicy!! 15.95
BOURBON GLAZED PORK MEDALLIONS Two medallions sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 13.95
GRILLED SHRIMP Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and vegetable. 16.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Vegetable Beef - sub chili $1.50
VEGETABLE: Chef's Blend
BEER:Blue Moon Pints 4.00
DRINK: Truly Lemonade (ask for flavor selection) 5.00
DESSERT: Lemon Berry Marscarpone 6.95
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