THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Turkey & Cheddar on Multi-grain bread. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

BURGER OF THE MONTH **THE ITALIAN JOB** Hand packed half pound Angus burger patty topped with layers of MOZZARELLA cheese, Crispy PEPPERONI, Robust MARINARA sauce, and Fresh RED ONIONS, then finished with a PESTO BASIL AIOLI on a Soft Buttery Brioche Bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or a Turkey Burger Patty for no extra charge** BUON APPETITO! 13.95 

BAKED MOSTACCIOLI Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread. 12.95 

CHICKEN CLUB Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce, tomato and a chive aioli on a brioche bun. Served with fries and a pickle. 12.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 9.95 

FIESTA CHICKEN TACOS Three flour tortillas stuffed with fried chicken, southwest veggie mix, tomato, lettuce and cheddar cheese. Served with Spanish rice and a side of chipotle ranch. 13.95 

BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, lettuce, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Enchilada- sub chili $1.50 

VEGETABLE: Cauliflower 

BEER: Corona & Corona Light 3.00 

DRINK: Jose Cuervo Margarita on the Rocks 4.00 

DESSERT: Pecan Pie 5.95

THURSDAY DINNER 

APPETIZER: STEAK FAJITA QUESADILLA 16.95 

SWEET SAUTÉED CHICKEN Boneless, skinless chicken breast char grilled then sautéed with garlic, mushrooms, spinach and a Sweet San MARZANO Tomato Sauce. Served with the vegetable of the day and choice of potato. 14.95 

BURGER OF THE MONTH **THE ITALIAN JOB** Hand packed half pound Angus burger patty topped with layers of MOZZARELLA cheese, Crispy PEPPERONI, Robust MARINARA sauce, and Fresh RED ONIONS, then finished with a PESTO BASIL AIOLI on a Soft Buttery Brioche Bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or a Turkey Burger Patty for no extra charge** BUON APPETITO! 13.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 9.95 

FETA PORK MEDALLIONS Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable. 13.95 

SHRIMP PALERMO Gulf shrimp sautéed with ground Italian sausage, tomatoes and herbs in a Parmesan cream sauce. Served over penne. 16.95 

BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, lettuce, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Enchilada- sub chili $1.50 

VEGETABLE: Cauliflower 

BEER: Corona & Corona Light 3.00 

DRINK: Jose Cuervo Margarita on the Rocks 4.00 

DESSERT: Pecan Pie 5.95