Wednesday, October 13, 2021

THURSDAY LUNCH AND DINNER


 THURSDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Cuban. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

MK'S CHICKEN PENNE CAESAR SALAD Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta. 13.95 

BEEF BURRITO Fresh ground beef with sour cream, cheddar cheese, & refried beans rolled up,topped with chili con queso,shredded lettuce, tomatoes & served with Spanish rice & side of salsa. 12.95

 SHRIMP WRAP Gulf shrimp sautéed with green peppers & onions wrapped in a flour tortilla with shredded lettuce, pico de gallo, rice, black beans, pepper jack cheese and a side of chipotle ranch. Served with fries and a pickle. 14.95

 BBQ PORK SPUD Baked Potato topped with BBQ pork,cheddar cheese, shredded lettuce, tomatoes & sour cream. 10.95 

CHICKEN PICO DE GALLO SANDWICH A char-grilled chicken breast topped with melted mozzarella cheese and spicy pico de gallo. Served on a bun with fries and a pickle. 11.95

 TURKEY MELT Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with fries and a pickle. 11.95

 BURGER OF THE MONTH **THE VILLAGIO BRUSCHETTA BURGER** Hand packed half pound Angus burger patty topped with mozzarella cheese, homemade bruschetta mix and drizzled with a rich balsamic glaze. Served on a toasted buttery garlic brioche bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 14.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP:Chicken Enchilada- sub chili $1.50 

VEGETABLE: Shaved Brussel Sprouts

 BEER: Corona & Corona Lite Bottles 3.00 

DRINK: Margaritas on the rocks 3.50

 DESSERT: Carrot Cake 6.95


THURSDAY DINNER

 APPETIZER: SANTA FE EGG ROLLS Corn, onions, chicken, cilantro, peppers, and thousand island dressing wrapped and deep fried. 8.95

 BURGER OF THE MONTH **THE VILLAGIO BRUSCHETTA BURGER** Hand packed half pound Angus burger patty topped with mozzarella cheese, homemade bruschetta mix and drizzled with a rich balsamic glaze. Served on a toasted buttery garlic brioche bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 14.95

 BERNAISE PORK MEDALLIONS Two medallions sautéed in bernaise sauce. Served with choice of potato and vegetable of the day. 12.95 

CHICKEN PICO DE GALLO A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese. Served over Spanish rice. 13.95

 SHERRY STEAK New York Strip Steak sautéed in a Sherry cream sauce with asparagus. Served with potato & vegetable. 24.95 

CAJUN LIME SALMON Grilled Salmon topped with cajun seasoning and lime juice. Served with vegetable and choice of potato. 16.95

 MK'S CHICKEN PENNE CAESAR SALAD Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta. 13.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP:Chicken Enchilada- sub chili $1.50 

VEGETABLE: Shaved Brussel Sprouts 

BEER: Corona & Corona Lite Bottles 3.00

 DRINK: Margaritas on the rocks 3.50 

DESSERT: Carrot Cake 6.95

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