FRIDAY LUNCH AND DINNER SPECIALS

 FRIDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Turkey and Swiss. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

BURGER OF THE MONTH **CUBANO BURGER** Hand packed half pound Angus burger patty topped with swiss cheese, salami, ham, pulled pork, lettuce, tomato, pickle chips and mustard mayo on a Brioche Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

STRAWBERRY CHICKEN SALAD Grilled chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh spinach. Served with a side of our Vinaigrette dressing. 14.95 

SALMON CLUB WRAP Fresh salmon grilled to perfection, topped with bacon, cheddar cheese, and avocado rolled in a giant tortilla with a mild homemade tomato chive aioli spread. Served with fries. 13.95 

PINEAPPLE EXPRESS CHICKEN Grilled chicken breast homemade B.B.Q. sauce, roasted red peppers, Swiss cheese and grilled pineapple slices on a french roll. Served with fries and a pickle. 12.95 

BEEF STROGANOFF SPUD Baked potato topped with sliced New York strip steak and sautéed with garlic, shallots, red wine, mushrooms, brown gravy and topped with sour cream. 13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Bahamian Clam Chowder- sub chili $1.50 

VEGETABLE: Honey Glazed Carrots 

BEER: Sam Adams Pints $4.00 

DRINK: Peach Raspberry Iced Tea $6.00 

DESSERT: Lemon Berry Mascarpone Cake $6.95

FRIDAY DINNER 

APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping. 7.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

BURGER OF THE MONTH **CUBANO BURGER** Hand packed half pound Angus burger patty topped with swiss cheese, salami, ham, pulled pork, lettuce, tomato, pickle chips and mustard mayo on a Brioche Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95 

STRAWBERRY CHICKEN SALAD Grilled chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh spinach. Served with a side of our Vinaigrette dressing. 14.95 

CHICKEN ASIAGO Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini. 13.95 

STEAK & GRILLED GARLIC SHRIMP New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable. 25.95 

DIABLO PORK MEDALLIONS Two pork medallions sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 12.95 

JERK SALMON Fresh salmon Filet grilled with authentic jerk sauce and served with choice of potato and veggies. 16.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Bahamian Clam Chowder- sub chili $1.50 

VEGETABLE: Honey Glazed Carrots 

BEER: Sam Adams Pints $4.00 

DRINK: Peach Raspberry Iced Tea $6.00 

DESSERT: Lemon Berry Mascarpone Cake $6.95