1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Patty Melt. Served with your choice of soup or salad.
No substitutions.
6.95
GUAC!**
Hand packed half pound Angus burger patty topped with
Pepper Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla
Strips, Lettuce, Tomato and a Garlic Lime Cilantro Aioli (Just a
fancy word for mayo, LOL) on a Pretzel Bun. Served with fries
and pickle. **Substitute Chicken Breast (grilled or fried) or
Turkey Burger for no extra charge**
13.95
Grilled chicken breast topped with mozzarella cheese, lettuce,
tomato and fresh avocado. Served with fresh fruit.
12.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little Thanksgiving all
year round. Served with homemade mashed potatoes and
cranberry sauce.
8.95
A bed of fresh spinach with grilled shrimp, red onions,
tomatoes, feta cheese, pecans and raisins. Served with a side
of our balsamic vinaigrette.
14.95
CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch,
jalapeño, onions, & Spanish rice wrapped in a flour tortilla.
Served with fries.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Spinach & mushrooms
BEER: Miller Lite & Coors Light pints 2.00 / Pitchers 7.00
DRINK: Jameson Cold Brew Whiskey Espresso Martini 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
APPETIZER: BBQ PORK SLIDERS
Three BBQ pork sliders topped with our homemade cole slaw. Served
on pretzel buns.
9.95
BURGER OF THE MONTH **WHAT THE GUAC!**
Hand packed half pound Angus burger patty topped with Pepper
Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce,
Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo,
LOL) on a Pretzel Bun. Served with fries and pickle. **Substitute
Chicken Breast (grilled or fried) or Turkey Burger for no extra charge**
13.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little Thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
8.95
CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served
15.95
VALENCIA PORK MEDALLIONS
Medallions sautéed with olive oil, white wine, garlic, shallots,
tomatoes, green onions, and crushed red pepper. Served with the
vegetable of the day and choice of potato.
12.95
New York Strip Steak sautéed with our homemade Diablo sauce.
(spicy) Served over pasta.
15.95
SPINACH AND SHRIMP SALAD
A bed of fresh spinach with grilled shrimp, red onions, tomatoes, feta
cheese, pecans and raisins. Served with a side of our balsamic
vinaigrette.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Spinach & mushrooms
BEER: Miller Lite & Coors Light pints 2.00 / Pitchers 7.00
DRINK: Jameson Cold Brew Whiskey Espresso Martini 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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