HAPPY MOTHER'S DAY
APPETIZER: SHRIMP CEVICHE 11.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95
SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream sauce. Served over penne pasta. 17.95
BOURBON GLAZED CHICKEN KABOB Tender Chicken skewered with fresh vegetables marinated with our bourbon glaze then char grilled and served over Rice Pilaf. 14.95
STEAK BERNAISE Freshly cut 14oz N.Y. Strip char-grilled to order and topped with Bernaise sauce. Served with vegetable and choice of potato. 24.95AVOCADO SPINACH SALAD Fresh sliced avocados, tomatoes, red onions, fresh lime juice and a side of Balsamic Vinaigrette. 11.95Add grilled chicken $4.00. Add grilled shrimp or salmon $5.00
SAN MARZANO SALMON Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San MARZANO Tomato Sauce. Served with choice of soup or salad. 17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Broccoli - sub Chili 1.50
VEGETABLE: Green beans
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
DRINK: Peach Vodka Lemonade 4.00 & Bloody Mary's 5.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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