Tuesday, March 23, 2021

WEDNESDAY LUNCH AND DINNER

 **NEW INDOOR AIR PURIFICATION SYSTEM*** 

WEDNESDAY LUNCH


 1/2 SANDWICH AND SOUP OR SALAD
1/2 of our patty melt. Served with your choice of soup or salad. No substitutions.

6.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

13.95

BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge! 

11.95

SALMON CAESAR SALAD Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

15.95

CHILI CHEESE DOG Topped with our homemade chili, cheddar cheese, and onions. Served on  a New England roll with fries and a pickle.

9.95

CHICKEN FETA SPINACH WRAP Grilled chicken, feta cheese, tomatoes, spinach, grilled onions, and pesto mayo wrapped in a flour tortilla. Served with fresh fruit.

11.95

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Corn chowder- sub Chili 1.50 

VEGETABLE: Julienne Mix 

BEER: Domestic Priced Bottles 2.50

 DRINK: Jameson Cold Brew 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


**NEW INDOOR AIR PURIFICATION SYSTEM*** 

WEDNESDAY DINNER 

APPETIZER: BBQ PORK FRIES Topped with cheddar cheese and BBQ pork. Served with a side of ranch dressing.

8.95

BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge! 

11.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

13.95

ASIAGO PORK MEDALLIONS Two pork medallions sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 

13.95

CHICKEN ITALIANO   A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our homemade Marinara sauce. Served  with vegetable and choice of potato.

13.95

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

13.95

ROAST BEEF DINNER Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with homemade mashed potatoes and vegetable of the day.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Corn chowder- sub Chili 1.50 

VEGETABLE: Julienne Mix

 BEER: Domestic Priced Bottles 2.50

 DRINK: Jameson Cold Brew 4.00

 DESSERT: Lemon Berry Mascarpone Cake 6.95

No comments:

Post a Comment