Saturday, March 13, 2021

SUNDAY LUNCH AND DINNER

 **NEW INDOOR AIR PURIFICATION SYSTEM*** 

SUNDAY LUNCH 

BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge!  $11.95

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $10.95

TUNA WRAP Fresh tuna salad, diced tomato, shredded lettuce, & cheddar cheese wrapped in a flour tortilla. Served with fries and a pickle. $9.95

BUFFALO CHICKEN FINGER MAC & CHEESE Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it! $12.95

  FRIED EGG SANDWICH Fried egg and  American cheese sandwich on Multi -Grain bread. Served with au gratin potatoes. $9.95 

CAJUN SHRIMP CAESAR SALAD Grilled shrimp with cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar dressing, Asiago cheese and croutons. $13.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

SOUP: Chicken Noodle- sub Chili 1.50

 VEGETABLE: Mixed Vegetables

 BEER: Miller lite Coors Lite Pints 2.00-Pitchers 7.00

 DRINK:  Bloody Mary 5.00 

DESSERT: Carmel Apple Cheese Cake 6.95

**NEW INDOOR AIR PURIFICATION SYSTEM*** 

SUNDAY DINNER APPETIZER: SHRIMP DIABLO Nine Gulf Shrimp sautéed in our Diablo sauce. Served with Crostini's. $11.95 

BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge! $11.95

 BBQ PORK MEDALLIONS Two pork medallions basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day. $12.95

 CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $10.95

 BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. $16.95 VILLAGE STEAK   N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine, and brown sauce. Served with vegetable and choice of potato. $22.95 

CAJUN SHRIMP CAESAR SALAD Grilled shrimp with cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar dressing, Asiago cheese and croutons. $13.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Noodle- sub Chili 1.50 

VEGETABLE: Mixed Vegetables 

BEER: Miller lite Coors Lite Pints 2.00-Pitchers 7.00

 DRINK:  Bloody Mary 5.00


 DESSERT: Carmel Apple Cheese Cake 6.95

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