**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our tuna salad on multi grain bread. Served with your choice of soup or salad. No substitutions. $6.95
BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge! $11.95
BLUE MAX Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce, tomatoes, pickle and fries. $10.95
SHRIMP CAESAR SALAD Grilled shrimp on top of a bed of fresh romaine lettuce tossed with caesar dressing, Asiago cheese, and croutons. $13.95
POT ROAST STUFFED SPUD Fresh baked potato topped with our slow roasted Pot Roast and brown gravy. $9.95
SALMON OSCAR (Village Style) Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce. Served with veggies and your choice of potato. $12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Clam Chowder- sub Chili 1.50
VEGETABLE: Honey glazed carrots
BEER: Sam Adams Pints 4.00
DRINK: Jameson Cold Brew 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY DINNER
APPETIZER: MEXICAN PIZZA A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream. $8.95
BURGER OF THE MONTH **TEXAS BURGER** Our Half pound Angus patty char grilled and topped with cheddar cheese, bacon, grilled onions, BBQ sauce, lettuce and tomato. Served on a pretzel bun with fries and a pickle.YUM! Substitute a turkey burger or chicken breast for no charge! $11.95
B & B CHICKEN Char grilled chicken breast topped with a mixture of crumbled blue cheese, garlic, and cajun seasoning. Served with your choice of potato and vegetable of the day. $13.95
SALMON OSCAR (Village Style) Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce. Served with veggies and your choice of potato. $16.95
HUNTER PORK MEDALLIONS Two pork medallions sautéed with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine sauce. Served with vegetable and choice of potato. $12.95
STEAK & FRIED SHRIMP 14 oz New York Strip char-grilled with three fried shrimp. Served with vegetable and choice of potato. $26.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) $13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Clam Chowder- sub Chili 1.50
VEGETABLE: Honey glazed carrots
BEER: Sam Adams Pints 4.00
DRINK: Jameson Cold Brew 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
No comments:
Post a Comment