**NEW INDOOR AIR PURIFICATION SYSTEM***
TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our quesadilla. Served with your choice of soup or salad. No substitutions. $6.95
BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle. $11.95
HAM & CHEESE CROISSANT Warm ham topped with melted American cheese. Served with fries and a pickle. $9.95
FRIED SHRIMP TACOS Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. $13.95 MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
CHICKEN CHEDDAR MELT A char grilled chicken breast,cheddar cheese & grilled onions on grilled rye. Served with fries, pickle and a side of ranch. $10.95
SALMON SPINACH SALAD Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing. $14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Beef Barley - sub chili 1.50
VEGETABLE: Carrots
BEER: Blue Moon Pints 4.00
WINE: Canyon Road Moscato 6.00
DESSERT: Chocolate Cake 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
TUESDAY DINNER
APPETIZER: MEXICAN POTATO SKINS Four of our delicious potato skins topped with refried beans, cheddar cheese, tomatoes, black olives, and green onions. Served with sour cream.$8.95
BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle. $11.95
DIABLO PORK MEDALLIONS Two pork medallions sautéed our homemade Diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. $12.95CHICKEN & ASPARAGUS Tender chicken sautéed with fresh asparagus, white wine, garlic,and shallots. Tossed with penne pasta and topped with Parmesan cheese. $12.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
CAJUN LIME SALMON Grilled Salmon topped with cajun seasoning and lime juice. Served with vegetable and choice of potato. $15.95
IRISH STEAK PASTA N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce. Served over pasta. $13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Beef Barley - sub chili 1.50
VEGETABLE: Carrots
BEER: Blue Moon Pints 4.00
WINE: Canyon Road Moscato 6.00
DESSERT: Chocolate Cake 4.95
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