**NEW INDOOR AIR PURIFICATION SYSTEM***
TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our turkey cheddar wrap. Served with your choice of soup or salad. No substitutions.
$6.95
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle. $11.95
PRIME RIB SANDWICH Thin sliced Rib Eye topped with caramelized onions and Swiss cheese on a grilled french roll. Served with fries, pickle,au jus and Horseradish sauce. $11.95
SHRIMP PARMESAN SANDWICH Fried shrimp tossed with red sauce and topped with parmesan and mozzarella cheese. Served on a pretzel bun with fries and a pickle. $10.95BLUE MAX Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce, tomatoes, pickle and fries. $9.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
CHICKEN FAJITA CAESAR SALAD Our caesar salad topped with a grilled chicken breast, onions and peppers. $11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Rice- sub chili 1.50
VEGETABLE: California Mix
BEER: Blue Moon Pints 4.00
DRINK: Patron Café and Coffee 5.00
WINE: Canyon road White Zinfandel 6.00
DESSERT: Pumpkin Pie 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
TUESDAY DINNER
APPETIZER: SANTA FE EGG ROLLS Corn, onions, chicken, cilantro, peppers, and thousand island dressing wrapped and deep fried.
$8.95
PRIME RIB SANDWICH Thin sliced Rib Eye topped with caramelized onions and Swiss cheese on a grilled french roll. Served with fries, pickle,au jus and Horseradish sauce.
$12.95
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle. $11.95
BERNAISE PORK MEDALLIONS Two medallions sautéed in bernaise sauce. Served with choice of potato and vegetable of the day. $12.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
CHICKEN FRANCES Tender breast of Chicken in light egg batter, seasoned and sautéed in a lemon wine sauce. Served with your choice of potato and vegetable. $13.95
GRILLED SHRIMP Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and vegetable. $16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Rice- sub chili 1.50
VEGETABLE: California Mix
BEER: Blue Moon Pints 4.00
DRINK: Patron Café and Coffee 5.00
WINE: Canyon road White Zinfandel 6.00
DESSERT: Pumpkin Pie 4.95
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