Wednesday, January 27, 2021

THURSDAY LUNCH AND DINNER

 **NEW INDOOR AIR PURIFICATION SYSTEM*** 

THURSDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our steak house wrap. Served with your choice of soup or salad. No substitutions. $6.95

BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and Teriyaki sauce. Served with fries and a pickle. $11.95

 SALMON CLUB Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French roll with tomato chive aioli. Served with fries and a pickle. $11.95

 BEEF STEW Tender beef-tip simmered with onions, celery, potatoes, peas and carrots. Served in a bread bowl. A Village favorite! $10.95

 FAJITA SPECIAL Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. $13.95

 BAJA WRAP Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch dressing. $9.95 

BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce. $13.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Enchilada - sub chili 1.50 

VEGETABLE: Broccoli 

BEER: Corona & Corona Lite Bottles 4.00

 DRINK: Jose Cuervo Margaritas on the rocks 4.00

 WINE: Canyon Road Moscato 6.00 

ESSERT: Chocolate Cake 4.95

**NEW INDOOR AIR PURIFICATION SYSTEM*** 

THURSDAY DINNER

 APPETIZER: TERIYAKI STEAK SKEWERS Three New York Teriyaki steak sticks grilled to perfection served on a skewer. $9.95

BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and Teriyaki sauce. Served with fries and a pickle. $11.95

FAJITA SPECIAL Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. $13.95

 BEEF STEW Tender beef-tip simmered with onions, celery, potatoes, peas and carrots. Served in a bread bowl. A Village favorite! $11.95 

SHERRY CHICKEN Boneless, skinless chicken breast sautéed in a sherry wine cream sauce with fresh asparagus. Served with choice of potato and vegetable. $13.95 

BBQ PORK MEDALLIONS Two pork medallions basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day. $12.95

 GUINNESS FRIED SHRIMP Gulf shrimp beer battered and deep fried.  Served with vegetable and choice of potato. $16.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge

SOUP: Chicken Enchilada - sub chili 1.50 

VEGETABLE: Broccoli 

BEER: Corona & Corona Lite Bottles 4.00

 DRINK: Jose Cuervo Margaritas on the rocks 4.00 

WINE: Canyon Road Moscato 6.00


 DESSERT: Chocolate Cake 4.95


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