**NEW INDOOR AIR PURIFICATION SYSTEM***
SUNDAY LUNCH
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and Teriyaki sauce. Served with fries and a pickle. $11.95
BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. $12.95CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $9.95
BONITA WRAP Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. $13.95
SHREDDED BEEF TACOS Three flour tortillas stuffed with shredded beef, cheddar cheese, tomatoes, and lettuce. Served with rice, refried beans, and a side of salsa. $11.95
BLTA Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread. $8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Tortilla - sub chili 1.50
VEGETABLE: Mixed
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
DRINK: Bloody Mary 5.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Chocolate Cake 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
SUNDAY DINNER
APPETIZER: BBQ PORK FRIES Topped with cheddar cheese and BBQ pork. Served with a side of ranch dressing. $6.95
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and Teriyaki sauce. Served with fries and a pickle. $11.95
SALMON BERNAISE Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and choice of potato. $15.95 MIKE'S FAVORITE PORK MEDALLIONS Two boneless pork medallions topped with seasoned sautéed onions and mushrooms. Served with choice of potato and veggie. $12.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $9.95
STEAK AL FORNO New York Strip char-grilled and then baked in garlic butter and Parmesan cheese. Served with veggie and potato. $22.95
BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. $12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Tortilla - sub chili 1.50
VEGETABLE: Mixed
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
DRINK: Bloody Mary 5.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Chocolate Cake 4.95
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