Saturday, January 2, 2021

SUNDAY LUNCH AND DINNER SPECIALS

 **NEW INDOOR AIR PURIFICATION SYSTEM***


SUNDAY LUNCH 


CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $9.95

BURGER OF THE  MONTH **HAWAIIAN BURGER** Our Angus burger patty  char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle. $11.95 

BONITA WRAP Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. $13.95 

CHEESY CHICKEN MAC & CHEESE Grilled Chicken breast tossed with mac & cheese topped with bread crumbs and baked crispy! $10.95 

CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. $10.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Noodles- sub chili 1.50

 VEGETABLE: Mixed Vegetables

 BEER: Miller lite/ Coors lite pints 2.00 pitchers 7.00 

DRINK: Bloody Mary's 5.00 

WINE: Canyon road White Zinfandel 6.00 

DESSERT: Pumpkin Pie 4.95



SUNDAY DINNER 


APPETIZER: BBQ PORK SLIDERS Three BBQ pork sliders topped with our homemade cole slaw. Served on pretzel buns. $9.95

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $9.95

BURGER OF THE  MONTH **HAWAIIAN BURGER** Our Angus burger patty  char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce.  Served with fries and a pickle. $11.95 

CHICKEN MARSALA Boneless breast of chicken sautéed with fresh garlic, shallots, mushrooms and Marsala wine.  Served with vegetable and choice of potato. $13.95

 CAJUN LIME SALMON Grilled Salmon topped with cajun seasoning and lime juice.  Served with vegetable and choice of potato. $15.95 

BBQ PORK MEDALLIONS Two pork medallions basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day. $12.95

 CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. $11.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Noodles- sub chili 1.50 

VEGETABLE: Mixed Vegetables 

BEER: Miller lite/ Coors lite pints 2.00 pitchers 7.00

 DRINK: Bloody Mary's 5.00 

WINE: Canyon road White Zinfandel 6.00 

DESSERT: Pumpkin Pie 4.95

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