WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our steak hoagie. Served with your choice of soup or salad. No substitutions.
6.95
BURGER OF THE MONTH-BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.
11.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
CAJUN CHICKEN CLUB WRAP Grilled cajun seasoned chicken breast wrapped in a flour tortilla with lettuce, tomato, mayo, bacon and cheddar cheese. Served with fries and a pickle.
9.95
CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette.
12.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Stuffed Pepper - sub chili $1.50
VEGETABLE: Oriental Blend
BEER: Domestic Priced Bottles 2.50
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Caramel Brownie Cheese Cake 6.95
WEDNESDAY DINNER
APPETIZER: MEXICAN PIZZA A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream.
7.95
BURGER OF THE MONTH-BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.
11.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
SWEET SAUTÉED CHICKEN Boneless, skinless chicken breast char grilled then sautéed with garlic, mushrooms, spinach and a Sweet San MARZANO Tomato Sauce. Served with the vegetable of the day and choice of potato.
13.95
HUNTER PORK MEDALLIONS Two pork medallions sautéed with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine sauce. Served with vegetable and choice of potato.
12.95
CAJUN STEAK New York strip grilled with CAJUN seasonings and topped with green peppers & onions. Served with veggie and choice of potato.
22.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Stuffed Pepper - sub chili $1.50
VEGETABLE: Oriental Blend
BEER: Domestic Priced Bottles 2.50
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Caramel Brownie Cheese Cake 6.95
No comments:
Post a Comment