Thursday, September 3, 2020

FRIDAY LUNCH & DINNER SPECIALS

 FRIDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Chicken Finger Salad Wrap. Served with your choice of soup or salad.

6.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

13.95

LOW CAL TURKEY BURGER No bun, served with a side of fruit, salad and choice of dressing on the side.

8.95

CHICKEN CLUB Grilled chicken breast, cheddar cheese, bacon, avocado, lettuce, tomato and a chive aioli on a pretzel bun. Served with fries and a pickle.

9.95

SALMON OSCAR (Village Style) Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce. Served with veggies and your choice of potato.

12.95

BLT GRILLED CHICKEN SALAD Choice of dressing.

8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: New England Clam Chowder - sub chili $1.50 

VEGETABLE: Shaved Brussel Sprouts w/ Bacon 

BEER: Sam Adams Pints 4.00 

DRINK: DiSaronno Amaretto Stone Sours 4.00 

DESSERT: Chocolate Cake 6.95


FRIDAY DINNER 

APPETIZER: HAM & CHEESE QUESADILLAS Tasty ham and cheddar cheese with tomatoes, green onion & mushrooms served in a flour tortilla.  Served with sour cream, guacamole,  & salsa.

10.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

13.95

CHICKEN ALA KING Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.

11.95

SWEDISH MEATBALLS Meatballs slow roasted in a SWISS brown gravy served over fettuccine.

12.95

ROAST PORK LOIN Seasoned, slowly roasted tenderloin served with homemade, mashed potatoes,gravy and vegetable of the day. 

13.95

SALMON OSCAR (Village Style) Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce. Served with veggies and your choice of potato.

16.95

BLT GRILLED CHICKEN SALAD Choice of dressing.

8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: New England Clam Chowder - sub chili $1.50 

VEGETABLE: Shaved Brussel Sprouts w/ Bacon 

BEER: Sam Adams Pints 4.00 

DRINK: DiSaronno Amaretto Stone Sours 4.00 

DESSERT: Chocolate Cake 6.95

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