FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our turkey swiss on multi grain bread. served with your choice of soup or salad.
6.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
HAM TURKEY AND SWISS PRETZEL ROLL Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with dijon mustard. Served with fries and a pickle.
8.95
CHICKEN ALA KING Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.
10.95
SHREDDED BEEF BURRITO A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa.
11.95
BUFFALO VILLAGE CHICKEN SALAD Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes, cucumbers, bacon and mozzarella chesse!
11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili $1.50
VEGETABLE: Sicilian Blend
BEER: Sam Adams Pints 4.00
DESSERT: Caramel Brownie Cheesecake 6.95
FRIDAY DINNER
APPETIZER: TERIYAKI SHRIMP ON A STICK Six gulf shrimp glazed with teriyaki sauce.
10.95
CHICKEN ALA KING Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.
11.95
SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream sauce. Served over penne pasta.
16.95
B & B STEAK Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun seasoning. Served with vegetable of the day and choice of potato.
22.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic butter. Served with vegetable of the day and choice of potato. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili $1.50
VEGETABLE: Sicilian Blend
BEER: Sam Adams Pints 4.00
DESSERT: Caramel Brownie Cheesecake 6.95
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