APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with re fried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream. 7.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, re fried beans, Spanish Rice, pico de Gallo, lettuce, cheddar cheese, guacamole & sour cream. 13.95
CHICKEN FRANCES
Tender breast of Chicken in light egg batter, seasoned and sauteed in a lemon wine sauce. Served with your choice of potato and vegetable. 12.95
GARLIC STEAK
New York Strip Steak sauteed with olive oil and fresh garlic. Served with veggie and choice of potato. 22.95
MARSALA PORK MEDALLIONS
Two pork medallions sauteed with shallots, garlic, mushrooms and Marsala wine. Served with veggie and choice of potato. 12.95
BOURBON GLAZED SALMON
Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 16.95
AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice and a side of Balsamic Vinaigrette. 10.95
ALL ENTREES SERVED WITH SOUP OR SALAD (sub Caesar salad $1 up charge)
SOUP: Chicken Enchilada- sub chili $1.50
VEGETABLE: Southwest mix
BEER: Corona/Corona lite bottles 3.00
DRINK: Jose Cuervo margaritas on the rocks 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
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