FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our tuna melt on rye bread. Served with your choice of soup or salad. Sorry no substitutions! 6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
13.95

BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago cheese,
grilled onions, lettuce, tomato and a tomato chive aioli. Served on a
Brioche bun with fries and a pickle.YUM! (Does not include soup or
salad) SUBSTITUTE A TURKEY BURGER FOR NO CHARGE
9.95

CHICKEN PALERMO SPUD
Topped with sautéed chicken, tomatoes, ground Italian sausage, house
seasoning and a Parmesan cream sauce. 8.95

ROAST BEEF SANDWICH
Tender roast beef (served cold) piled on Multi Grain bread with lettuce,
sliced tomato, cheddar cheese & a horseradish Aioli. Served with french
fries and a pickle.
8.95

BONITA WRAP
Grilled shrimp,cheddar cheese, pico de Gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. 12.95

CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken, mozzarella
cheese, black olives, tomatoes, red onions and our homemade dijon
vinaigrette. 10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub chili $1.50
VEGETABLE: Broccoli
BEER: Sam Adams pints 4.00
DRINK: tequila sunrise 4.00
SHOT: powers Irish whiskey 4.00
DESSERT: French Silk Pie 4.95


FRIDAY DINNER

APPETIZER: TERIYAKI STEAK SKEWERS
Three New York Teriyaki steak sticks grilled to perfection served on a skewer. 9.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95

BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago cheese, grilled
onions, lettuce, tomato and a tomato chive aioli. Served on a Brioche bun with fries and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A TURKEY BURGER FOR NO CHARGE 9.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian
sausage, and seasonings in a Parmesan cream sauce. Served over pasta. 13.95

ROAST BEEF DINNER
Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95

BOURBON GLAZED PORK MEDALLIONS
Two medallions sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 12.95

IRISH SHRIMP AGLIO
Gulf shrimp sautéed with Irish whiskey, shallots, garlic, diced tomatoes,
green onions, and tossed with pasta. 16.95

RIB-EYE
Fresh hand cut 'Certified Angus Beef' Rib-Eye char-grilled and served with choice of potato and vegetable of the day.
22.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder- sub chili $1.50
VEGETABLE: Broccoli
BEER: Sam Adams pints 4.00
DRINK: tequila sunrise 4.00
SHOT: powers Irish whiskey 4.00
DESSERT: French Silk Pie 4.95