Saturday, October 19, 2019

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH

BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili,
queso, lettuce, tomatoes, black olives, sour cream, guacamole
and tortilla crisps!! Jalapenos upon request. Served on a pretzel
roll with fries and a pickle.(Does not include soup or salad)
9.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light
cream sauce and topped with a flaky crust.
9.95

CHEESY CHICKEN PAN BAKE STUFFED
SPUD
Chicken and Asiago cheese sauce topped with bread crumbs
baked to a golden brown over a spud!
9.95

COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and topped
with Home made Country Gravy. Served with homemade
mashed potatoes and vegetable of the day.
13.95

SOUP IN A BREAD BOWL
Our homemade soup of the day served in a bread bowl.
7.95

BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our
homemade caesar dressing and topped with BBQ pork.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli- Sub chili $1.50
VEGETABLE: Corn
BEER: Miller lite/Coors lite pints 2.00 Pitchers 7.00
DRINK: Bloody Mary's 5.00
SHOT: Bushmills Irish whiskey 4.00
DESSERT: Pumpkin Cheese cake 6.95


SUNDAY DINNER

APPETIZER: MILAN'S SPECIAL
Six of our famous chicken fingers made three different ways: two
each BBQ, Buffalo and regular.
10.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust.
9.95

BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili, queso,
lettuce, tomatoes, black olives, sour cream, guacamole and tortilla
crisps!! Jalapenos upon request. Served on a pretzel roll with fries
and a pickle.(Does not include soup or salad)
9.95

COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and topped with
Home made Country Gravy. Served with homemade mashed
potatoes and vegetable of the day.
14.95

CHEESY CHICKEN PAN BAKE STUFFED SPUD
Chicken and Asiago cheese sauce topped with bread crumbs baked
to a golden brown over a spud!
9.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with
choice of potato and vegetable of the day.
15.95

BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our
homemade caesar dressing and topped with BBQ pork.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli- Sub chili $1.50
VEGETABLE: Corn
BEER: Miller lite/Coors lite pints 2.00 Pitchers 7.00
DRINK: Bloody Mary's 5.00
SHOT: Bushmills Irish whiskey 4.00
DESSERT: Pumpkin Cheese cake 6.95




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