SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
12.95
POT ROAST STUFFED SPUD
Fresh baked potato topped with our slow roasted Pot Roast
and brown gravy.
9.95FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
16.95
STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh spinach. Served
with a side of our Vinaigrette dressing.
12.95
TURKEY BURGER BREAKFAST SANDWICH
Turkey burger topped with American cheese and a fried egg.
Served on a brioche bun with a side of au gratin potatoes.
9.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with
Vegetable and choice of potato.
11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom- Sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Summer Shandy Pints 3.50
DRINK: Absolut Elyx & mixer 4.00 - On the Rocks ($1 up charge)
SHOT: Powers Irish whiskey 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
VIDEO GAMING IN THE BAR AREA!!
SATURDAY DINNER
AAPPETIZER: BBQ PORK NACHOS 12.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with
Vegetable and choice of potato.
15.95
ASIAGO STEAK
New York strip steak sautéed with garlic and shallots topped
with Asiago and parmesan cheese then baked to a golden
brown. Served with choice of potato and vegetable of the day.
18.95COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
12.95
BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of potato and vegetable
11.95
GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with
vegetable and choice of potato.
15.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom- Sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Summer Shandy Pints 3.50
DRINK: Absolut Elyx & mixer 4.00 - On the Rocks ($1 up charge)
SHOT: Powers Irish whiskey 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
No comments:
Post a Comment