WEDNESDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA


WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD - 1/2 of our
Cuban. Served with your choice of soup or salad.
Sorry no substitutions!
6.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod deep
fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No
refills if sharing)
12.95
AVOCADO BURGER - A Choice Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle ranch. Served with fries and a pickle.
11.95
BBQ PORK GRILLED CHEESE - Grilled cheese with fresh shredded bbq pork on multi-grain served with fries, pickle and cole slaw on request.
9.95
CORNED BEEF & CABBAGE - A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95
TEXAS CHICKEN SANDWICH - Deep fried chicken
breast topped with grilled onion, cheddar
cheese,bacon and a side of our homemade BBQ
sauce! Served with fries and a pickle.
10.95
SALMON SPINACH SALAD - Salmon served on a
bed of fresh spinach topped with mushrooms, eggs,
red onion, bacon, and tomatoes. Served with hot
bacon dressing.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Chicken with rice - Sub Chili $1.50
VEGETABLE: Broccoli
DRINK: Pendelton Bourbon & Mixer 4.00
BEER: Domestic Priced Bottles 2.50
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95

VIDEO GAMING IN BAR AREA

WEDNESDAY DINNER

APPETIZER: HORSERADISH CRUSTED
SHRIMP - Six gulf shrimp encrusted with
horseradish and Italian bread crumbs.
10.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
12.95
CHICKEN ALFREDO WITH BROCCOLI -
Chicken breast sautéed with fresh broccoli and
tossed with creamy alfredo sauce and pasta.
13.95
GARLIC STEAK - New York Strip Steak
sautéed with olive oil and fresh garlic. Served with
veggie and choice of potato.
18.95
CORNED BEEF & CABBAGE - A St. Patrick's
Day Favorite! Served with boiled potatoes and
carrots. Horseradish sauce available on request.
12.95
GRILLED SHRIMP - Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and vegetable.
14.95
MIKE'S FAVORITE PORK MEDALLIONS -
Two boneless pork medallions topped with
seasoned sautéed onions and mushrooms.
Served with choice of potato and veggie.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Chicken with rice - Sub Chili $1.50
VEGETABLE: Broccoli
DRINK: Pendelton Bourbon & Mixer 4.00
BEER: Domestic Priced Bottles 2.50
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95