Thursday, February 7, 2019

FRIDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA
FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD - 1/2 of our
tuna on multi grain bread. Served with your choice of
soup or salad. Sorry no substitutions!
6.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod deep
fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No
refills if sharing)
12.95
STEAK FAJITA TACO SALAD - A huge crispy
tortilla shell stuffed with mixed greens, seasoned
steak, peppers, onions, topped with cheddar cheese,
black olives, jalapeño, tomatoes, sour cream and
guacamole. Served with a side of salsa.
11.95
BBQ PORK BURGER - Half pound Angus burger
topped with our cheddar cheese, pulled BBQ pork
and cole slaw. Served with fries and a pickle.
11.95
JAMBALAYA - A blend of chicken, spicy sausage,
rice, veggies & Cajun seasonings.
10.95
SOUTHWEST CHICKEN WRAP - Grilled chicken
breast, mozzarella cheese, rice, guacamole, pico de
gallo, chipotle ranch, and our veggie mix of black
beans, corn, red peppers, green peppers,
onions,wrapped in a flour tortilla. Served with fries
and a pickle.
10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Bahamian Clam Chowder - Sub Chili $1.50
VEGETABLE: Chef's Blend
DRINK: VTG Punch 3.00
BEER: Sam Adams Pints 4.00
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95
VIDEO GAMING IN BAR AREA
FRIDAY DINNER
APPETIZER: SOUTHWEST DIP - Refried
beans,guacamole,sour cream , pico de gallo,&
cheddar cheese layered and served with tortilla
chips.
9.95
JAMBALAYA - A blend of chicken, spicy
sausage, rice, veggies & Cajun seasonings.
12.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod
deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
12.95
HOME STYLE CHOP - Bacon wrapped chop
char-grilled and served with homemade stuffing,
mashed potatoes, and vegetable of the day.
12.95
STEAK ALA JORDAN - A tender steak stuffed
with fresh chopped garlic, sautéed spinach, &
Parmesan cheese grilled & topped with
Hollandaise sauce. Served with veggie & choice of
potato.
16.95
CILANTRO LIME SALMON - Fresh Salmon filet
marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with choice of
potato and vegetable.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Bahamian Clam Chowder - Sub Chili $1.50
VEGETABLE: Chef's Blend
DRINK: VTG Punch 3.00
BEER: Sam Adams Pints 4.00
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95

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