Saturday, December 8, 2018

SUNDAY LUNCH AND DINNER

Video gaming in the bar area!!
*BUY A $25 GIFT CARD AND GET $5 GIFT CARD FREE*

SUNDAY LUNCH

CHICKEN POT PIE - Tender chicken breast
sautéed with fresh vegetables in a light cream sauce
and topped with a flaky crust.
8.95

PEPPER JACK BURGER - Our hand packed
burger topped with fresh jalapenos, pepper jack
cheese, and onion shoestrings. Served with fries and a pickle.
11.95

BUFFALO CHICKEN CAESAR SALAD - Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.
12.95

JERK SHRIMP TACOS - Gulf Shrimp grilled with
Jerk seasoning (spicy) served on soft flour tortillas and
topped with lettuce and pico de gallo. Served with
refried beans and Spanish rice.
10.95

DIABLO VEGGIE SPUD - Baked potato topped
with a spicy diablo cream sauce, mushrooms, spinach,
onions, and green peppers.
9.95

CALIFORNIA WRAP - Romaine lettuce, ham,
tomatoes, avocado, Swiss and American cheese
topped with our finger mustard and wrapped up
inside a giant tortilla. Served with fries and a pickle.
7.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Chicken Rice- Sub Chili $1.50
VEGETABLE: Pacific Blend
DRINK: VTG Punch 4.00
BEER: Domestic Priced Bottles 2.50
SHOT: Jameson Caskmates Irish Whiskey 4.00 or Jäger Spice 3.00
DESSERT: Pecan Pie 4.95

Video gaming in the bar area!!
*BUY A $25 GIFT CARD AND GET $5 GIFT CARD FREE*

SUNDAY DINNER
APPETIZER: PEPPER JACK STICKS - Served
with a tomato honey sauce.
8.95

CHICKEN POT PIE - Tender chicken breast
sautéed with fresh vegetables in a light cream sauce
and topped with a flaky crust.
8.95

MARSALA PORK MEDALLIONS - Two pork
medallions sautéed with shallots, garlic, mushrooms
and marsala wine. Served with veggie and choice of
potato.
12.95

STEAK ALA JORDAN - A tender steak stuffed
with fresh chopped garlic, sautéed spinach, &
Parmesan cheese grilled & topped with Hollandaise
sauce. Served with veggie & choice of potato.
14.95

PARMESAN CRUSTED CHICKEN - Chicken
breast sautéed with white wine & shallots then
encrusted with Parmesan- Asiago cheese, and
Japanese bread crumbs. Served with choice of potato & vegetable.
13.95

CAJUN SALMON - Fresh salmon grilled with
cajun spices, onions and peppers. Served with choice of potato and vegetable.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Chicken Rice- Sub Chili $1.50
VEGETABLE: Pacific Blend
DRINK: VTG Punch 4.00
BEER: Domestic Priced Bottles 2.50
SHOT: Jameson Caskmates Irish Whiskey 4.00 or Jäger Spice 3.00
DESSERT: Pecan Pie 4.95

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