TUESDAY LUNCH AND DINNER

*ALL U CAN EAT FISH FRY WEDNESDAY & FRIDAY'S*

VIDEO GAMING IN BAR AREA

TUESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our corned beef and Swiss on rye bread. Served
with your choice of soup or salad. Sorry no
substitutions!
6.95

MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
8.95

CHICKEN PESTO WRAP
Grilled chicken breast, Asiago cheese, lettuce, tomato, and pesto mayonnaise wrapped up in a flour tortilla. Served with fries and a pickle.
8.95

SLOPPY JOE
Yup, just like when you were a kid! A special recipe
just like mom used to make! Served with fries and a
pickle.
8.95

SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce
tossed with caesar dressing, Asiago cheese, and
croutons.
13.95

CHICKEN PALERMO SPUD
Topped with sautéed chicken, tomatoes, ground Italian
sausage, house seasoning and a parmesan cream
sauce.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Blue Moon Pints 4.00-Corona Premier Bottles 3.00
DRINK:Jameson Black Barrel & Mixer 4.00
DESSERT: Lemon Berry Mascarpone Cake 4.95

*ALL U CAN EAT FISH FRY WEDNESDAY & FRIDAY'S*

VIDEO GAMING IN BAR AREA

TUESDAY DINNER

APPETIZER: HONG KONG LOUIE
NACHOS
Fried wontons topped with a prosciutto cream sauce,
banana pepper rings, Asiago and mozzarella cheese.
7.95

MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served
with mashed potatoes, gravy and vegetable of the day.
8.95

CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served with vegetable and choice of potato.
15.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes,
ground Italian sausage, and seasonings in a parmesan
cream sauce. Served over pasta.
12.95

MIKE'S FAVORITE PORK MEDALLIONS
Two boneless pork medallions topped with seasoned
sautéed onions and mushrooms. Served with choice of
potato and veggie.
12.95

SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream
sauce with asparagus. Served with potato &
vegetable.
17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Blue Moon Pints 4.00-Corona Premier Bottles 3.00
DRINK:Jameson Black Barrel & Mixer 4.00
DESSERT: Lemon Berry Mascarpone Cake 4.95